A small household popcorn maker is not suitable for use as a dryer because its design principle is completely different from that of a dryer. The core function of a popcorn maker is to use high temperature to instantly heat corn kernels, causing them to rapidly expand and burst in a short period of time. Therefore, its heating method is usually concentrated high-temperature heating or rapid circulation of hot air, and the time is very short. This high-temperature and high-intensity heat flow is not suitable for low-temperature, long-term, and uniformly heated drying processes.
Drying makers, such as food dehydrators or fruit and vegetable dryers, require continuous and stable medium to low temperature hot air to slowly evaporate moisture from food or other items over a longer period of time. Temperature control and wind distribution must be more delicate to achieve the effect of drying without burning. Due to the lack of temperature regulation and wind speed control functions, as well as the unsuitable internal space and structure for evenly placing items for drying, the popcorn maker is not only ineffective but may also damage the maker and pose safety hazards if used recklessly.
A small household popcorn maker cannot be used as a dryer. If you need to dry ingredients, it is recommended to choose a specialized food dehydrator or multifunctional drying equipment, which is safer and more effective.